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Jul’s Best Aram Sandwiches
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Jul’s Best Aram Sandwiches

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Jul’s Best Aram Sandwiches

Jul’s Best Aram Sandwiches

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Yield:

24 pieces

Prep time:

15min

Cook time:

15min

Total time:

30min

INGREDIENTS

3 large pieces of softened lahvosh bread
1 cup cream cheese, softened
6 slices of provolone cheese
1/3 lb. roasted turkey, thinly sliced
1/3 lb. roasted ham, thinly sliced
3 oz baby spinach
3 oz arugula
1/4 cup basil pesto
1/4 cup fig jam
1/2 cup hazelnut spread
3 small bananas, thinly sliced

TOOLS

  • Spatula for spreading
  • Serrated knife

INSTRUCTIONS

1. First Place (Savory):
  Coat your lahvosh with the pesto and half of the cream cheese. Lay the turkey, provolone, and spinach on top. Roll up, cut, and serve.
2. Second Place (Savory):
  Coat your lahvosh with the fig jam and remaining half of the cream cheese. Lay the ham and arugula on top. Roll up, cut, and serve.
3. First Place (Sweet):
  Coat your lahvosh with a hazelnut spread (such as Nutella) and lay the bananas on top. Roll up, cut, and serve.

NOTES

1.   For additional combinations, see The Armenian Table by Victoria Jenanyan Wise, pages 65-67.
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